Its Restaurant Week in the Lake George, NY Area! What does this mean? It means that for the modest price of $17.57 dining customers can relish in a 3-course meal at any one of 15 participating restaurants in the area. A sampling of the types of offerings include; Lobster, Prime Rib, Chicken or Shrimp Alfredo's, fantastic Italian and Mexican dishes, Roast Duck, Grilled Salmon and a myriad of other culinary delights. But that's not the half of it!! Each 3-course meal comes with your choice of an appetizer and a dessert.
The hardest part of Restaurant Week is trying to select which ones to try! Since there are 15 to choose from we have tried to help by showing their specialty menus on our website. This way you can see what great varieties are being offered and perhaps try a restaurant you have wanted to get to but never got the chance. Here is a perfect way to try a new eating establishment for a very affordable price. Check out the details including restaurant websites for hours, days of operation and their special menus for the week at: www.LakeGeorgeChamber.com and click on the Restaurant Week icon on the left margin.
Why $17.57? In the year 1757, the British Army controlled Lake George and were garrisoned at Fort William Henry on its southern shore. The French Army moved along the western side of the lake from Montreal and laid siege to the fort. The British were forced to surrender. It is considered one of the high points in the French & Indian War. So much so that centuries later, James Fenimore Cooper wrote a fictional tale using the siege as the basis for his novel, The Last of the Mohicans. The Lake George Area is so rich in history from both the French & Indian War era and the Revolutionary War. Last year there was a major living history reenactment to commemorate the 1757 siege.
The hardest part of Restaurant Week is trying to select which ones to try! Since there are 15 to choose from we have tried to help by showing their specialty menus on our website. This way you can see what great varieties are being offered and perhaps try a restaurant you have wanted to get to but never got the chance. Here is a perfect way to try a new eating establishment for a very affordable price. Check out the details including restaurant websites for hours, days of operation and their special menus for the week at: www.LakeGeorgeChamber.com and click on the Restaurant Week icon on the left margin.
Why $17.57? In the year 1757, the British Army controlled Lake George and were garrisoned at Fort William Henry on its southern shore. The French Army moved along the western side of the lake from Montreal and laid siege to the fort. The British were forced to surrender. It is considered one of the high points in the French & Indian War. So much so that centuries later, James Fenimore Cooper wrote a fictional tale using the siege as the basis for his novel, The Last of the Mohicans. The Lake George Area is so rich in history from both the French & Indian War era and the Revolutionary War. Last year there was a major living history reenactment to commemorate the 1757 siege.
1 comment:
We had dinner at the East Cove during Restaurant week. I called and asked if they were to have early bird as well as the special and they told us yes. When we got to the restaurant they weren't offering the early bird special. The service was terrible with our drink glasses staying empty way to long. Then when we went to pay our bill we were over charged and the owner argued with us for a long time that he over charged us and in the end finally admitted to his mistake. I recommend this restaurant to no one. If you want good service and fair prices don't go here.
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